let's braise a chuck steak #braised #potroast 1 ea chuck steak (1-2 lbs) salt and pepper 1 ea onion, chopped 8-10 garlic cloves, sliced 2 sprigs thyme 1 sprig rosemary 1/4 balsamic 1 cup chicken stock 1 lg can tomatoes, crushed | Bob Morano
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let's braise a chuck steak #braised #potroast 1 ea chuck steak (1-2 lb…
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Braised Beef Chuck Roast You could also use short rib with this recipe. Recipe is below with a more detailed and accurate description on how to make this. I was kinda in a hurry and a little lazy cooking this so I don’t always do the best things in it. (Such as adding corn starch straight into the hot liquid) Ingredients: 2 lbs Beef Short Rib or Chuck Roast 1 Onion 3-4 Celery Stalks 3-4 Carrots 8 cloves of Garlic 3 oz Cola 2 oz White Wine Vinegar 32 oz Beef Stock Few sprigs of your favorite Herb
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