🥖Super Easy No Hype French Baguettes!🥖 Super simple, not a lot of fancy tricks. Here’s the recipe: Ingredients: 3.5 CUPS OF AP FLOUR (500G) 1 1/2 CUPS OF WATER (360G OF WATER 7G OF YEAST 2 TSP (10G OF SALT) 2-3 TBSP OF HONEY Combine all ingredients in a large bowl. Mix until you have a semi-smooth ball. Cover with plastic wrap and let it rise on the counter for about 30 minutes. Uncover and turn the edges of the dough in about 3 turns. Cover again and come back and repeat this step twice every