Add Yahoo as a preferred source to see more of our stories on Google. Chips and salsa are a party classic — and for good reason: They're easy to prep and even easier to eat. And to make it even more ...

Nothing beats chips and salsa. We’ve definitely done our fair share of providing you with great recipes for the spicy dip and salty chips, using everything from cranberries to maybe too much cilantro?

What’s not to love about a delicious and healthful version of chips and salsa? Today’s recipe for Roasted Fruit Salsa with Cinnamon Chips provides a slightly sweet appetizer that delivers a new way to ...

Vibrant in flavor and appearance, this tropical fruit salsa is delicious served with grilled chicken or pork chops. A favorite combo is pairing it with broiled salmon fillets topped with fresh herbs, ...

A fresh and healthy condiment, this cranberry and persimmon salsa is brilliant with tacos of every kind, from grilled chicken to fried fish to carne asada. But you don’t need to save it for tacos. Use ...

It might be one of my favorite parts of summer. You prepare the kinds of foods that can be served outside, picked up and nibbled in between boat rides and walks with the dog. This is one of those ...

Salsa is such an easy appetizer to whip up if you’re having last minute guests or with your favorite Mexican dishes. Find out how to easily make it when you check out our list of Homemade Salsa ...

The downside of store-bought salsa is the high salt content, which can exceed 40 mg of sodium per two-teaspoon portion. Corn tortillas can also be high in sodium. By making your own, you can reduce ...