These delicious recipes are just the beginning of the wonderful things you can do with the planet’s most exuberantly hued root. Few foods are as instantly festive as the earthy-sweet, richly hued beet ...

Of all the creative ways to use hard-boiled eggs, perhaps the most colorful is to pickle them in beet juice. Not only does beet juice dye the whites of hard-boiled eggs a beautiful bright pink, but it ...

Throughout the summer, Extension educators received many calls concerning problems with canning red beets. Many people seem confused about canning plain beets in water versus pickled beets canned in a ...

In parts of America where millions of immigrants from Central Europe found a new home a century ago, it's still possible to see this humble concoction on the bar of a beer joint. Pickled beets and ...

Take a boring hard-boiled egg and turn it a beautiful shade of magenta — while at the same time imparting a sweet tangy flavor. That’s the beauty of pickled red beet eggs, a favorite and familiar ...

The summer of 2016 will certainly be remembered as a strange stretch of weather for all of the dedicated farmers growing crops. The recent rain and extreme humidity has trigged our farm asparagus ...

A number of studies have shown that beets can lower blood pressure. How effective they are can vary with how they are ...

Mehr Singh is a food and culture reporter based in New York. Her work appears in Bon Appétit, Food52, and other publications. If you’re the kind of person who finishes a jar of pickles and finds ...