Hosting a get-together and looking for some easy appetizer inspiration? We’ve got you covered with this collection of recipes. Not only are they beginner-friendly, but they’re some of the most popular ...

Food writer Priya Krishna is stopping by the TODAY kitchen to share a few of her favorite Indian-inspired recipes from her new cookbook "Indian-ish: Recipes and Antics from a Modern American Family." ...

When my cooking really impresses people—you know, those occasions when a person asks, “What is….that flavor?” while lapping up the sauce on her plate with an index finger—my response is usually the ...