There’s a chill in the air. The days are getting shorter. Holiday spirits are rising.‘Tis the season — for gourds! At this time of year, they’re one of the stars of the season. But if you’re not ...

Knowing the different types of squash can help you choose the right one; some excel in savory dishes, such as soups and casseroles, while others are better suited for sweeter recipes. Try thin-skinned ...

A smaller-sized squash with a gently ribbed, dark green and orange skin, the acorn squash is mild in taste, making it highly versatile. Acorn squash is also the perfect storage squash as it’ll stay ...