There’s simply no going back once you try this homemade garlic butter. It combines the rich, bold flavor of roasted garlic ...

A pan sauce made from roasted garlic, dry vermouth, butter, and Worcestershire envelops each cube of strip steak, ensuring every bite is as delicious as the last. Jodie Kautzmann is an editor, baker, ...

The best garlic bread is crisp around the edges, soft and buttery in the middle and packed with garlic and herbs. It’s a comforting Italian-American staple that’s a welcome addition to any meal, from ...