Sweet, juicy melon needs little embellishment. Sugar, cardamom, and fresh mint highlight the flavor of ripe cantaloupe, ...

And frozen fruit makes the whole thing even easier. It's pre-washed, pre-cut and ready whenever you are, plus it adds that ...

It is one of those breakfast debates that sounds simple until you actually start digging into the science. Should you reach ...

There are so many reasons to love summer. But high on my list is the season’s beautiful fruit. After months of juiceless, unripe, flown-in-from-far-away fruit, it is finally time for locally grown ...

Give your berries the VIP treatment.

My almost 2-year-old granddaughter is here visiting us in Maine, and it’s such a joy to watch her discover a New England summer. She loves to swim, help me cook, take walks and listen to bird songs, ...

Serviceberries, or juneberries, are a native fruit beloved by wildlife. But now they’re moving from backyards to farms, and ...

A new modeling study finds that replacing a single serving of fruit with berries each day dramatically improves anthocyanin and fiber intake, offering a simple, cost-effective upgrade to American ...

I love blueberries dearly, but only if they’re a little tart and sweet and snap with the pressure of my teeth. There’s nothing worse than biting into a wrinkly berry and getting an astringent, mushy ...

The majority of fruit trees prefer a balanced, well-draining soil, but there is one variety that thrives in clay — and it's ...

Are you tired of buying fruits only to find them wilted or moldy within a few days? Unfortunately, you're not alone: Far too often, we find ourselves lacking the necessary skills when it comes to ...

Having fresh fruit in the house sometimes feels like a luxury. Sure, we all want a fruit bowl overflowing with ripe, colorful fruits, but you may waste a lot of it if you can't eat it before it goes ...