Yellow squash (also known as summer squash) is a mild vegetable that's harvested when immature and while the rind is still tender and edible. It cooks up easily and takes on the flavor of the food ...

Zucchini, which is slightly hardier, will take a little longer to cook than softer yellow summer squash, so be prepared if you go that route. And although it seems like a lot of salt for the squash, ...

Add Yahoo as a preferred source to see more of our stories on Google. Plate of fried squash - Miriam Hahn/Tasting Table There are many delicious squash recipes that turn all varieties of the vegetable ...

Yellow Squash, Summer Squash, Crookneck—It’s All the Same! Southern squash casserole with a buttery Ritz cracker topping is one of our favorite comfort foods—simple, satisfying, and full of flavor.

Hint: This old-school Southern Living recipe is a classic.