In this quick tutorial I show how I make colorful fondant fruit to dress up cakes and cupcakes. Using simple circle cutters, ...

In this episode of In the Kitchen with Matt, I will show you how to make fondant, more specifically marshmallow fondant. This ...

Kim was born and raised in New Jersey. The true definition of a “fan girl,” her friends make fun of her because she speaks in teen. But she’s okay with that because boy bands are her Kryptonite. On a ...

This edible sugar dough is the key to making elaborate decorated cakes. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, ...

At République, the bell tower-topped church of a restaurant on La Brea Avenue that was once Campanile, there are many things you could order for dessert after you’ve polished off chef-owner Walter ...

Valentine's Day is coming and if you're looking for an easy yet delicious dessert recipe to romance your beau, look no further. MORE: HELLO's favourite Proseccos for Valentine's Day 2022 The Easy ...

When it comes to making beautiful cakes with a smooth finish, fondant is key. The pliable, sugary ingredient lets you sculpt patterns onto your cake, add molded cake toppers, or just leave a clean ...

For the gooiest chocolate dessert every time, try making it in a slow cooker – the crockpot’s mellow heat means it’s much harder to overcook it. This dessert has a thick, gooey fondant like texture ...

British chef Gordon Ramsay is best known for haranguing kitchen staff with a tirade of unsavory expletives. But when it comes to his favorite recipe, he only has good things to say about his ambrosial ...