In this episode of In the Kitchen with Matt I will show you how to make chocolate covered strawberry fondant roses. This easy ...

In this episode of In the Kitchen with Matt, I will show you how to make fondant, more specifically marshmallow fondant. This homemade fondant recipe for cakes and other treats is really easy to make ...

American buttercream — butter, confectioners' sugar, a splash of milk or cream and a bit of vanilla and almond extracts whipped to fluffy perfection — is my go-to frosting for most cakes. Buttercream ...

Kathy Denis discovered her love of French food, and chocolate, when she traveled to France during her college years. The Overland Park marketing specialist shares her recipe for Fondant au Chocolat.

To help you with the sizing, the steps will be indicated on a grid. The length of four combined squares equals 1 inch, which means two of the squares is 1/2 inch. If you’re making the fondant ...