This staple of the Hungarian Jewish kitchen is great served with pot roast. The recipe is from "America's Best Lost Recipes" by the editors of Cook's Country magazine.Makes 4 servings 2 tablespoons ...

We made a trip to the grocery store for the first time in a while, and at the top of my list was cabbage. I've been craving lettuce greens, but I know they're just not going to hold up for very long ...

Ann Schlasta and Sonia Prestys learned from the best. Their late mom, Mary Stafursky, and grandmother, Mary Buckla, passed down an arsenal of recipes. The sisters have created these cherished meals ...

Simply Recipes / Photo by Jen Causey / Food Styling by Emily Nabors Hall / Prop Styling by Lindsey Lower ...

The Ugly Duckling of the vegetable kingdom might be cabbage. Cut it into quarters and give it some love bathed in miso butter and braised, and you'll transform the Ugly Duckling into a swan equivalent ...

SAINT CLAIR – The steam rising from the pots on the stove at the St. Nicholas Ukrainian Catholic Church annex carries a scent that harkens to the kitchens of Eastern European immigrants who settled in ...

No doubt you’ve had some version of this dish at a Chinese or Thai restaurant. The origin of peanut noodles isn’t entirely clear, but the Chinese version hails from the Shaxian District, in the ...

Need a last-minute dish to serve tonight? Well, it must be your lucky day ’cause our recipe for Lucky Cabbage and Noodles is a real crowd-pleaser that comes together faster than you can do an Irish ...

When you need to feed your family and money is tight these dirt cheap meals are the perfect solution! You can still make easy ...