Stop wasting your extra virgin olive oil in the air fryer. Here are the best options for coating your air-fried foods.

Our team tasted dozens of olive oil brands and consulted Chef Maria Loi, a TV personality and olive oil expert. We found the ...

What is the best olive oil? Which olive oil is best for cooking? What is the best olive oil for dipping bread? Ideally, it should all come from the same bottle. The best olive oil is liquid gold in ...

Gil recommends purchasing a larger bottle if you use olive oil often, but if you plan to cook with it occasionally, it’s best to purchase a smaller one. Bottle color: Light can degrade olive oil over ...

Olive oil retains most of its nutrients when used at or below 375°F. Reserve high-quality, delicately flavored olive oils for raw applications like salad dressings. Use avocado, canola or grapeseed ...

All linked products are independently selected by our editors, but we may earn commission or other compensation from the links on this page. Like many people, extra virgin olive oil is a staple in my ...

Air-frying and baking showed better nutrition and sensory attributes compared to deep frying. Olive oil is considered ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...